Wedding Cake Fillings

If you want to bake wedding cake then its important to know all things related to wedding cake. If you know the procedure for baking cake but what about cake fillings? Cake fillings are the thing which gives fantastic taste cake as well as helps for decoration of wedding cake. Cake fillings are available on wide variety but basic used cake fillings are basic French Butter cream, Chocolate Ganache. This basic French butter cream this butter cream is made on a meringue base mounted with butter. And chocolate ganache is a combination of cream and chocolate.
There are cakes which filled with chocolate truffle filling and Callabaut semi-sweet chocolate mousse. The White Chocolate Mousse Cake filled with fresh raspberry preserves and Callabaut white chocolate mousse. There are cakes which are filled with different fillings like cream cheese icing, chocolate ganache, semi-sweet chocolate mousse and fresh raspberries, one layer each of chocolate mousse and coffee cream, fresh whipped cream and sliced berries, lemon curd, lemon cream and fresh raspberries. Now its difficult task for you to choose filling combination as there are wide variety in filling combination. Take help of baker to choose correct combination of filling.

You can able to use combination of any two or three cake fillings. Also there are recipes for wedding cake fillings. Let's discuss something about chocolate ganache fillings recipe. For chocolate ganache recipe the ingredients required are twenty four bittersweet chocolate, two and half cups heavy creams. In case of recipe procedure it is required to follow some steps which are as follows: